Gingerbread and the holidays go hand in hand, but why stop at cookies? How about a luscious, creamy treat that fits perfectly into your keto lifestyle? That’s right, we’re talking about Keto Gingerbread Ice Cream made with the amazing Ninja Creami. It’s the perfect way to indulge without any guilt.
Imagine the warm, spicy flavors of gingerbread cookies transformed into a smooth, velvety ice cream. This recipe brings together the best of both worlds: the festive taste of gingerbread and the health benefits of a keto diet. Whether you’re enjoying it by the fire or sharing it with loved ones, this ice cream is sure to become a holiday favorite.
The Ninja Creami makes whipping up this delightful dessert a breeze. With just a few simple ingredients, you’ll have a delicious, keto-friendly treat ready in no time. So, let’s get started on creating a scoop of holiday magic!
Preparation Time
- Prep Time: 10 minutes
- Freezing Time: 24 hours
- Processing Time: 5 minutes
Ninja Creami Keto Gingerbread Ice Cream
Ingredients
Heavy cream (1 cup) 🥛
Unsweetened almond milk (1 cup) 🥄
Erythritol or preferred keto sweetener (1/2 cup) 🍬
Egg yolks (2 large) 🥚
Ground ginger (1 tsp) 🌿
Ground cinnamon (1 tsp) 🌱
Ground nutmeg (1/4 tsp) 🌰
Ground cloves (1/8 tsp) 🌿
Vanilla extract (1 tsp) 🌼
Molasses (1 tbsp, optional for flavor, adds minimal carbs) 🍯
Xanthan gum (1/4 tsp, for texture) 🥄
Directions
- Whisk the egg yolks and sweetener in a medium bowl until the mixture is pale and slightly thickened.
- In a saucepan, combine heavy cream and almond milk. Heat over medium-low until it starts to steam but not boil.
- Gradually pour the hot cream mixture into the egg yolk mixture, whisking constantly to avoid curdling.
- Return the mixture to the saucepan. Cook over low heat, stirring constantly, until it thickens enough to coat the back of a spoon. Do not let it boil.
- Remove from heat and stir in the ginger, cinnamon, nutmeg, cloves, vanilla extract, and molasses. Mix well.
- Sprinkle the xanthan gum over the mixture and whisk until fully combined.
- Let the mixture cool to room temperature, then pour it into the Ninja Creami pint container. Seal and freeze for 24 hours.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- If the ice cream is too crumbly, use the re-spin function until it reaches your desired consistency.
- Serve immediately and enjoy!
Recipe Video
Nutritional Information (Per Serving)
- Calories: 220
- Fat: 20g
- Carbohydrates: 4g
- Fiber: 1g
- Net Carbs: 3g
- Protein: 3g
The Magic of Gingerbread Spices
Gingerbread is more than just a flavor; it’s a celebration of spices. Ginger, cinnamon, nutmeg, and cloves blend together to create a warm, inviting taste that’s perfect for the holiday season. These spices not only taste amazing but also come with health benefits, such as aiding digestion and providing antioxidants.
Why Keto?
Choosing a keto-friendly ice cream means you can indulge without the extra carbs. Keto diets focus on high-fat, low-carb foods, which help in reducing weight and maintaining energy levels. This gingerbread ice cream fits perfectly into a keto lifestyle, allowing you to enjoy a festive treat without breaking your dietary goals.
Tips for the Perfect Ice Cream
- Chill your ingredients: Ensure your cream and almond milk are well chilled before you start. This helps the ice cream mixture stay cool and combine better.
- Use quality spices: Freshly ground spices will offer a more intense and delicious flavor compared to pre-ground ones.
- Don’t skip the xanthan gum: It helps in creating a creamy texture without adding carbs.
Serving Suggestions
- Top with whipped cream: A dollop of keto-friendly whipped cream can make this ice cream even more indulgent.
- Sprinkle with nuts: Chopped pecans or walnuts can add a delightful crunch.
- Pair with keto cookies: Serve alongside keto gingerbread cookies for a double dose of holiday cheer.
Storing Your Ice Cream
Store your Ninja Creami Keto Gingerbread Ice Cream in an airtight container in the freezer. For best texture, let it sit out for a few minutes before serving to soften slightly. This will make scooping easier and the ice cream creamier.
Conclusion
This Ninja Creami Keto Gingerbread Ice Cream is a holiday delight that brings together the cozy flavors of gingerbread with the creamy goodness of ice cream. It’s a treat that fits perfectly into a keto diet, ensuring you can enjoy your favorite flavors without compromising on your health goals. Whether you’re sharing with friends and family or savoring a scoop by the fire, this ice cream is sure to bring joy to your holiday season.
Happy holidays and happy eating!